We link the past to the present through an old family recipe.
The toffee is generations old. It started its journey in the Bell Family of Indiana, and then married into the Stone Family also of Indiana. It flew south for warmer weather spending a couple decades in Georgia picking up some southern flair. And recently it drove back to its roots in the Midwest. Bell Stone Toffee has been passed down from grandmothers to mothers to daughters. We are thrilled to be continuing the Bell and Stone family names with this unique recipe.
in helping you share our toffee
with your family, friends and associates.
Bell Stone Toffee is available in Southeast Michigan at: