Since 2004 in Michigan, we've been pulling four simple ingredients together. Sugar and butter caramelize to make the toffee, then we top it with your favorite chocolate and roasted pecans. Every day we aim to prove that toffee doesn't have to be rock hard or sticky soft.
For those still experiencing warm weather, please keep your selections to the "cooler pack" items. If you're not sure, we can check the weather for you and refund the cooler pack. Cooler packs are recommended for destinations above 70. Please contact us if you have a special need that you don't see listed.
“A light crunch and a smooth buttery taste, topped with chocolate and pecans”